The Kyocera 180mm Chef's Santoku Knife is a high-performance knife for everyday tasks like chopping herbs, dicing, and slicing meats. Ideal for fruits, vegetables and boneless meats. Available in a white or black blade.
Benefits:
1) Lightweight and easy to clean, the blade will not brown food, are rust-proof and resistant to acids
2) Ultra-sharp, pure advanced ceramic blades will maintain their edges up to 10x longer than steel blades
Kyocera Chef's Knife (180mm, Black)
S$188.00 Regular Price
S$178.00Sale Price
Colour
- Material: (Blade) Fine Ceramic
- Blade length: 180 mm
- Product is dish-washer friendly.
- Ideal for slicing fruits and vegetables, do not use on hard or frozen foods* as the blade may be chipped, broken, or cracked.
* Pumpkin, frozen foods (half-thawed foods), rice cakes, bone-in meat and fish, crabs, corn, fruit seeds, etc.